The NY Times "Travel" section today has an interactive map of ballparks, allegedly describing the best and worst food choices available at them.
What does dimwitted, water-headed, shit-for-a-palate "food writer" Peter "Wouldn't Know My Ass From a Hole in the Ground Except That My Ass Is What I Pull My Prose Out Of" Meehan have to say about U.S. Cellular Field?
I have a feeling that Meehan has never actually visited Sox Park. As long as I've been going to baseball games in Chicago -- which is over 30 years -- Sox Park has had far superior food to the ivy-covered urinal on the North Side. (At Wrigley, he recommended the Italian sausage and advised skipping the hot dogs, with which I can't argue. Except that I'd advise skipping the Italian sausage and the entire trip, as well. Nothing is good at Wrigley, unless you enjoy comparing your tackle with other mens' while pissing in a trough.)
Paper of record? To quote Lee Elia, "My ass."
POSTSCRIPT: For a more sensible review of U.S. Cellular Field's food, see this Sports Illustrated fan survey, in which Sox Park ranked 2nd best for eats, with 58.8% rating it as "excellent." (Wrigley Field -- 22nd best, with 14% excellence.)
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No I'm not.
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Why, yes it is!
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